Around the Table
Easy Ham and Cheese Sliders
Warm ham and melted cheese baked inside soft rolls for a quick lunch or supper.
Ingredients
- 1 package of 12 soft dinner rolls
- ¾ pound sliced ham
- 8 slices Swiss or cheddar cheese
- 3 tablespoons melted butter
- 1 teaspoon mustard, optional
- ½ teaspoon garlic powder
Directions
- Heat the oven to 350°F.
- Without separating the rolls, slice the entire group in half across the middle.
- Place the bottom half in a lightly greased baking dish.
- Layer the ham and cheese over the rolls, then replace the top half.
- Stir together the melted butter, mustard, and garlic powder. Brush it over the tops of the rolls.
- Cover with foil and bake for 15 minutes.
- Remove the foil and bake for another 5 minutes, until the tops are lightly browned and the cheese is melted.
- Cut apart and serve warm.

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